Organic Disinfectant

The World’s Only Certified Organic Disinfectant and Sanitizer

Active against Avian (bird) flu, Anthrax and all other harmful pathogens

• Significantly increases the shelf life of fruits, vegetables, seafood, meat, poultry and flowers.
• Protects against bacteria, viruses, molds, yeast, and fungi.
• Completely natural and non-toxic, extracted from the pith of oranges.
• Inexpensive and has a long shelf life.
• Ongoing and lasting disinfection capability of up to 48 hours.
• Leaves no residue and is odorless; does not taint food.
• Reduces the risk of food poisoning by killing pathogenic micro-organisms.
• Eliminates odors.

Why Citrofresh?

• The only CERTIFIED ORGANIC disinfectant in the world.
• Other products used in the market contain toxins, chlorine or hydrochlorous acid (the active ingredient of chlorine) and ozone.
• Totally non-corrosive in all applications. Competitor’s products are corrosive to stainless steel, soft metals and plastics.
• Actively disinfects for 48 hours after application, which is much longer than other products.
• Lower cost of equipment.

Applications

• Misting — for produce or seafood Humidification — for meat or seafood
• Spraying or wiping counter tops, knives, cutting boards, floors
• Immersion, crisping or rinsing

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Delivery Systems

ProDose Cart

• Non-Mistable Produce
• Cut Flowers, Potted Plants, Outdoor Plants
• Checkout Counters
• Shopping Carts
• Display Cases
• Floors

ProDose Wall-Mount

• Meat, Seafood and Poultry
• Produce
• Crisping
• Countertops
• Utensils and Cutting Boards

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