The American appetite for fresh fruit and vegetables has increased consistently in recent years, with the combined market value of these segments crossing $1.6 trillion by 2032. Maintaining the freshness of produce in refrigerated cases is essential for businesses in the grocery and retail industry. However, achieving the perfect balance of freshness through humidity without compromising cleanliness and efficiency has long been a challenge. Traditional misting systems often lead to excess moisture, debris buildup, and frequent maintenance concerns. These issues can negatively impact both product quality and operational costs.

Prodew’s FogMist technology offers an innovative solution designed to optimize humidity levels, extend produce shelf life, and significantly reduce the need for maintenance. By delivering micro-droplets with precision, FogMist creates the ideal environment for fresh produce without the common downsides of excessive moisture. This cutting-edge technology empowers businesses to maintain cleaner displays, improve food safety, and lower operational costs — all while enhancing the customer experience.

Optimize Moisture Absorption With Efficient Droplet Size

At the core of FogMist’s effectiveness is its advanced micro-droplet technology, which delivers the perfect droplet size for humidity control. Unlike traditional misting systems that can create larger droplets, FogMist produces ultra-fine particles that remain suspended in the air longer, gently hydrating produce without leaving visible moisture on the surface./p>

The Science of Droplet Size for Better Moisture Absorption

The size of water droplets plays a critical role in how effectively moisture is absorbed by fruits and vegetables, which is key to keeping produce fresh. Droplets that are too large tend to sit on the surface, creating wet spots that can lead to spoilage. Conversely, droplets that are too fine may evaporate before reaching the product. FogMist’s technology strikes the perfect balance — small enough to be absorbed by leafy greens, herbs, and other delicate produce items without excessive wetness, yet substantial enough to maintain optimal humidity levels. This approach preserves the crisp texture of produce and helps prevent common issues like wilting or mold growth.

Extended Shelf Life

By maintaining consistent humidity without over-saturating the product, FogMist helps extend the shelf life of fruits and vegetables. Produce stays fresher for longer, reducing shrinkage and minimizing product loss. This not only enhances product quality but also contributes to increased profitability for businesses.

Prevent Accumulation of Mud and Debris

One of the most common issues with traditional misting systems is the accumulation of mud and debris at the bottom of refrigerated cases. Excess moisture combined with dirt and organic matter can create unsightly messes that require frequent cleaning and pose hygiene risks.

Traditional Systems vs. FogMist

Conventional misting systems often spray large amounts of water onto produce, causing excess moisture to drip onto shelves and case surfaces. This excess water can pool at the bottom of cases, mixing with debris to form muddy, unsanitary, slimy buildup which poses health risks for customers and workers.

In contrast, FogMist’s fine droplet technology delivers just the right amount of moisture without excess water runoff. This prevents pooling and minimizes the risk of mud accumulation, keeping refrigerated cases clean and visually appealing.

Cleaner Cases, Better Hygiene

9 in 10 Americans consider cleanliness a major factor in deciding if they will continue to patronize a grocer. Businesses must show customers that they store and display food in cases that emphasize cleanliness and freshness, especially for cheese, seafood, meats, fruits, and vegetables. Cleaner cases not only create a more attractive display for customers but also improve overall hygiene. By reducing water and debris buildup, FogMist helps businesses meet higher cleanliness standards and create a more pleasant shopping experience.

Impact on Food Safety

Less debris means fewer opportunities for contamination. Excess moisture and mud can harbor bacteria, increasing the risk of foodborne illnesses. With FogMist, businesses can maintain a more hygienic environment, improving food safety and ensuring compliance with health regulations.

Visual Comparison

A side-by-side comparison of refrigerated cases before and after installing FogMist systems reveals a significant difference in cleanliness. Cases equipped with FogMist technology remain dry and spotless throughout the day, while traditional systems often leave behind puddles and debris.

Minimize Maintenance and Improve Efficiency.

By preventing excess moisture and debris buildup, FogMist significantly reduces the amount of time and labor required for cleaning and maintenance. This not only improves operational efficiency but also translates into substantial cost savings of thousands of dollars. The savings on cleaning and maintenance cost alone can pay for the FogMist equipment.

Less Need for Cleaning

With FogMist, businesses can say goodbye to frequent case cleanings. The reduction in water pooling and debris accumulation means that cases stay clean longer, requiring fewer manual wipe-downs and deep cleans, saving the financial and environmental cost of water and cleaning chemicals while prolonging the life of the display cases. This also allows staff to focus on other tasks, improving overall productivity and saving labor costs.

Operational Savings

Lower maintenance needs lead to tangible cost savings. Businesses can reduce labor expenses, extend the lifespan of their equipment, and minimize downtime associated with cleaning and repairs. Over time, these savings add up — making FogMist a smart investment for retailers of all sizes.

Energy Efficiency

Maintaining consistent humidity levels with FogMist can also improve energy efficiency. When humidity levels are optimized, refrigeration systems don’t have to work as hard to maintain temperature balance due to evaporative cooling. This reduces energy consumption and helps lower utility costs — a win for both businesses and the environment.

Elevate Produce Freshness With FogMist Technology

FogMist technology represents a gold standard in produce preservation, offering unmatched precision in humidity control while reducing the need for frequent cleaning and maintenance. By delivering the ideal droplet size, preventing mud and debris accumulation, and improving operational efficiency, FogMist helps businesses create a cleaner, more profitable produce display.

As part of Prodew’s commitment to innovation, FogMist empowers businesses to enhance produce freshness, improve food safety, and achieve long-term cost savings.

Discover how Prodew solutions can help enhance produce freshness and improve the effectiveness of your refrigerated cases. Contact our experts today.

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